Step into the culinary lab and stir it up with the red hot chilli preppers. In this course you will learn the ins and outs of prepping a meal and everything that goes from misenplace to slicing, dicing, and dining. Create your own recipes and hone in your skills to become a master chef.
Date and time
October 5th - December 14th, 2021
Tuesdays: 18:00 - 19:30
Learnlife Barcelona Urban Hub